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INNOVATIONwhite™ is a patented technology where design meets function. Kyocera collaborates with Tokyo designer Yohei Kuwano to enhance the knife handle design, inspired by Japanese hammers. Kyocera engineers have developed a nano-refined ceramic [zirconia and alumina] with 2x superior performance and wear resistance.

Experience exceptional wear resistance. Discover fast and easy meal preparation. At half the weight of steel knives, these are easier to use, especially for people with arthritis or hand injuries. No sacrificing taste or flavor. Kyocera ceramic knives are non-reactive and non-corrosive. They will never transfer a metallic taste nor contribute to food oxidation.

What can these knives do for you? 

  • Slice food effortlessly
  • Save time preparing food
  • Create more beautiful and appealing dishes
  • Improve your overall cooking skills
  • Less  maintenance in honing and sharpening a knife
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Picture of INNOVATIONwhite™   3" Ceramic Paring Knife - White Z212 Blade with Non-Slip Black Handle

INNOVATIONwhite™ 3" Ceramic Paring Knife - White Z212 Blade with Non-Slip Black Handle

TK-075 WH-BK
A versatile tool in the kitchen, the 3 inch paring knife, with its smaller pointed shape, will give you the maneuverability in precision cutting tasks such as trimming, peeling and mincing.
$40.00
Picture of INNOVATIONwhite™   5.5" Ceramic Santoku Knife - White Z212 Blade with Non-Slip White Handle

INNOVATIONwhite™ 5.5" Ceramic Santoku Knife - White Z212 Blade with Non-Slip White Handle

TK-140 WH-WH
The 5.5" santoku knife is a versatile kitchen knife with a traditional Japanese shape but with a double-beveled cutting edge. It is perfect for slicing, dicing, and mincing fruits, vegetables, and boneless proteins. The lightweight and well-balanced design makes it easy to use for all cutting tasks.
$75.00
Picture of INNOVATIONwhite™   6" Ceramic Nakiri Knife - White Z212 Blade with Non-Slip Black Handle

INNOVATIONwhite™ 6" Ceramic Nakiri Knife - White Z212 Blade with Non-Slip Black Handle

TK-150N WH-BK
The 6" Nakiri knife is a large, wide-bladed, ergonomic knife with a non-corrosive patented blade. It is perfect for chopping piles of herbs, vegetables, or boneless proteins, and can also be used to scoop food off of a cutting board and move it to a sauté pan.
$95.00
Picture of INNOVATIONwhite™  6" Ceramic Santoku Chefs Knife - White Z212 Blade with Non-Slip Black Handle

INNOVATIONwhite™ 6" Ceramic Santoku Chefs Knife - White Z212 Blade with Non-Slip Black Handle

TK-160 WH-BK
The 6" Chefs Santoku is a lightweight, long-bellied blade that is perfect for heavy, repetitive cutting tasks.
$85.00
Picture of INNOVATIONwhite™   7" Ceramic Bread Knife - White Z212 Micro Serrated Blade with Non-Slip Black Handle

INNOVATIONwhite™ 7" Ceramic Bread Knife - White Z212 Micro Serrated Blade with Non-Slip Black Handle

TK-181 WH-BK
The 7” Bread Knife has a micro-serrated edge that evenly slices through any bread exterior texture without squishing down into the soft center. The long blade is perfect for larger, rounder loaves.
$90.00
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